Wusthof Classic 10.2cm Paring Knife

Description

With its sharp, pointed blade, this Vegetable Knife also works well as a larding knife. Throughout its history, Wüsthof has focused almost solely on manufacturing top-of-the-line knives for the professional chef and home cooking enthusiast. Wusthof's best-selling collection for generations, Classic full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. Early Wüsthof craftsmen hand forged knives to perfection, and today that tradition of quality is ensured as old-world craftsmanship meets twenty-first century production methods. Small, versatile knife with slim blade and plain edge: this Vegetable/Larding Knife is made for cutting onions and herbs and is also useful for chopping, cleaning and decorating fruits and vegetables. Classic knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discolouration. 10 cm (4") blade length Precision-forged from a single blank of high carbon stainless steel Full tang that is triple riveted to the handle for precise control Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice. Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel, stickered with Wusthof's red Trident logo Full bolster and finger guard Wash by hand only Crafted in the historic cutlery centre of Solingen, Germany First-class.

Key Features

• 10 cm (4") blade length Precision-forged from a single blank of high carbon stainless steel Full tang that is triple riveted to the handle for precise control Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice.
• Small, versatile knife with slim blade and plain edge: this Vegetable/Larding Knife is made for cutting onions and herbs and is also useful for chopping, cleaning and decorating fruits and vegetables.
• With its sharp, pointed blade, this Vegetable Knife also works well as a larding knife.
• Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel, stickered with Wusthof's red Trident logo Full bolster and finger guard Wash by hand only Crafted in the historic cutlery centre of Solingen.
• Wusthof's -selling collection for generations, Classic full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel.
• Classic knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discolouration.