Waring Pro MG855 Professional Die-Cast Metal Housing Meat Grinder - Brushed Stainless Steel

Description

Fresh ground sausages pates meats for chili and fish for soups can all be prepared at home with this professional quality meat grinder. Fish and vegetables can also be ground with the appliance. Solid and sturdy the beautiful brushed stainless-steel housing should last a lifetime. Fresh ground sausages pates meats for chili and fish for soups can all be prepared at home with this professional quality meat grinder. Solid and sturdy the brushed stainless-steel housing should last a lifetime. An extra-large die-cast hopper holds a generous amount of cubed or sliced meat which is then fed into the grinder tube with a long plastic pusher. Three metal cutting plates are included: fine for spreads pates hamburger and baby food; medium for soup-related textures; and coarse for ground meat used in chili. Fish and vegetables can also be ground with the appliance. Stored inside the pusher are two sausage attachments which allow meats and spices to be combined for thin or plump sausages (recipes for Cajun Italian venison and other sausages are included in the user guide). All parts should be washed by hand. Stored inside the pusher are two sausage attachments which allow meats and spices to be combined for thin or plump sausages (recipes for Cajun Italian venison and other sausages are included in the user guide). An extra-large die-cast hopper holds a generous amount of cubed or sliced meat which is then fed into the grinder tube with a long plastic pusher.

Key Features

• Fresh ground sausages pates meats for chili and fish for soups can all be prepared at home with this professional quality meat grinder.
• Fish and vegetables can also be ground with the appliance.
• Solid and sturdy the brushed stainless-steel housing should last a lifetime.
• Three metal cutting plates are included: fine for spreads pates hamburger and baby food; medium for soup-related textures; and coarse for ground meat used in chili.
• Stored inside the pusher are two sausage attachments which allow meats and spices to be combined for thin or plump sausages (recipes for Cajun Italian venison and other sausages are included in the user guide).
• An extra-large die-cast hopper holds a generous amount of cubed or sliced meat which is then fed into the grinder tube with a long plastic pusher.